Adam Fry

Director of Operations

As his career in the hospitality industry nears the 25-year mark, Adam continues to build a certain enthusiastic and earnest dedication to his craft. Pairing a passionate reverence for dining culture with a meticulous work ethic, he has a keen eye for nailing the details.  Now overseeing all properties, Adam brings expertise in both front and back-of-the-house operations with his hands-on leadership style.